COVID-19 UPDATE

New Dates
October 3-4, 2021
Atlantic City Convention Center

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Keynotes & Special Events

Keynotes and insights from top thought leaders discussing critical industry topics and what they mean to you.

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FAQ

Got questions? We’ve got answers! Your top attendee and exhibitor questions answered here.

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Tony G & School of Pizzeria Management Workshops

Tony Gemignani hosts pizza making sessions, plus a full lineup of School of Pizzeria Management Workshops are available in Atlantic City.

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Demonstrations

Demonstrations led by top industry chefs give you an up-close look at pizza and pasta innovations.

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Pizza & Pasta News

14 April 2021 @ 11:58 am

Checking In With Jeremy Galvin, Master Pizza, Chagrin Falls, OH

Jeremy Galvin, president of the 12-unit Master Pizza in the Cleveland, Ohio area, hits on just how tough it is to find employees in the current climate and measures they are looking at. Jeremy is also instrumental in coordinating the International Pizza Challenge at Pizza Expo in Las Vegas. We get the inside scoop on...

The post Checking In With Jeremy Galvin, Master Pizza, Chagrin Falls, OH appeared first on Pizza Today.

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12 April 2021 @ 1:46 pm

Domino’s and Nuro Launch Autonomous Pizza Delivery with On-Road Robot

Select Houston customers can have Domino’s delivered via R2, Nuro’s custom, autonomous vehicle, starting this week   ANN ARBOR, Mich., April 12, 2021 – Domino’s (NYSE: DPZ), the largest pizza company in the world based on global retail sales, and Nuro, the leading self-driving delivery company, are launching autonomous pizza delivery in Houston. Beginning this...

The post Domino’s and Nuro Launch Autonomous Pizza Delivery with On-Road Robot appeared first on Pizza Today.

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6 April 2021 @ 1:20 pm

Checking In With Dave Garcia, Halftime Pizza, San Antonio, TX

Dave Garcia talks creating a family-friendly sports restaurant with Executive Editor Denise Greer and Creative Director Josh Keown. He also shares his focus of striking the balance of long hours and family life.   A lot has changed this past year, but one thing hasn’t: consumers still love their pizza. As you pivot to meet...

The post Checking In With Dave Garcia, Halftime Pizza, San Antonio, TX appeared first on Pizza Today.

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